Recipe: Delicious Shake N bake stuffed chicken

Shake N bake stuffed chicken. Enjoy the great taste of SHAKE 'N BAKE products from My Food and Family. If you're looking for a little more flavor, try our Herb and Cheese Stuffed Roast Chicken recipe that has minced garlic, rosemary leaves and other delicious flavors. Bored with plain old chicken breasts?

The coated meat is then baked in the oven. No need to choose store-bought when you can easily make your own blend of flour and seasonings to 'shake and bake' your chicken. All Reviews for Easy Shake and Bake Chicken. You can cook Shake N bake stuffed chicken using 8 ingredients and 11 steps. Here is how you cook that.

Ingredients of Shake N bake stuffed chicken

You need 1 of chicken breast.
It's 1 packages of of herb shake N bake.
It's 1 of egg.
You need 1 bunch of shredded cheese.
You need 1 of tin meat loaf pan.
It's 4 of toothpicks.
You need 1 of Campbell cream stock.
It's 1 of Mrs. dash seasoning.

Crispy Shake N Bake Chicken is so simple, so tasty, and so much healthier than the store-bought version! So, of course, inspired by these meals I used to enjoy as a kid, I had to try and develop a homemade version that is healthier than the packaged stuff! Recipes: Crispy Baked Chicken, Crispy Chicken Sandwich, Easy Chicken Nuggets. in shaker bag. I think this is much better than the stuff you buy from the store.

Shake N bake stuffed chicken instructions

Preheat the oven at 350°F..
Then you should cut the chicken breast in half (like cutting a bagel) but not fully in half. Cut it so there's a flap (like a book).
Thirdly, whisk the egg..
Then after the egg us whisked, coat the chicken breast in the egg..
After the chicken is evenly coated in the egg, put the chicken in the shake n bake bag and shake so that the chicken is coated evenly. (I normally keep the excess shake n bake so that I can put some inside the flap).
Then, open the flap, and put shredded cheese in the flap. You could also put extra shake n bake in the flap before you put cheese in..
After that, close the flap and secure it with toothpicks, so that our remains closed..
Pop this chicken into the oven and leave it in there for roughly 30mins..
While the chicken is in the oven. After you take the chicken out, on a skillet or pan, pour the Campbell cream stock onto the skillet, let it heat up, and add in Mrs. Dash seasoning into the cream sauce (to taste)..
After 2 - 3 mins, put the chicken onto a plate, and pour the sauce mixture over top!.
Enjoy your meal :).

It's a quick meal when you don't have time or don't know what else to make. very, very tasty! Shake n Bake was all about convenience, and really, what could be simpler. Baked stuffed chicken breasts is one of the easiest and delicious recipes I have ever made. It's great any time of the year but so nice during the Holidays. There are a couple of options in terms of the stuffing.