Recipe: Appetizing Stuffed lasagna
Stuffed lasagna. All the flavor of lasagna stuffed into a pasta shell! These beef and cheese filled shells are much quicker to make than a traditional lasagna. Cut the lasagna noodles into quarters and set aside.
So my husband and I have been in school for our. These Lasagna Stuffed Peppers are a delicious low carb dinner recipe. Picture a mouthwatering lasagna layered with ricotta cheese, spinach, beef and plenty of cheese. You can have Stuffed lasagna using 14 ingredients and 12 steps. Here is how you achieve it.
Ingredients of Stuffed lasagna
- You need 1 lb of ground beef.
- You need 1 cup of maranara.
- You need 1 cup of bread crums.
- You need 1 of white onion.
- You need 2 cloves of garlic.
- Prepare of Salt,pepper,dry Italian spices.
- You need 1 box of lasagna pasta.
- Prepare 1/4 cup of red wine.
- You need 1 cup of ricotta.
- It's of Fresh basil.
- You need 7 of eggs.
- You need 1 cup of flour.
- You need of Parmeson cheese.
- It's of Olive oil / veg oil.
Recipe: Lasagna-Stuffed Spaghetti Squash. by Emma Christensen. Reviews for: Photos of Lasagna-Stuffed Zucchini. Lasagna-Stuffed Zucchini. this link is to an external site that may or may not meet accessibility guidelines. Imagine a cheesy, meaty lasagna stuffed into squash halves instead of layered with noodles.
Stuffed lasagna step by step
- Cook pasta in boiling water,drain,rince to cool set aside.
- Make ricotta mixture by adding 1 egg, salt and pepper to taste half a handful of parmeson cheese and chopped fresh basil to ricotta. Mix well set aside..
- In a hot pan with oil cook down the chopped onion and garlic.
- Add red wine let cook down for about 4 minutes.
- Add ground beef stir often add salt pepper and dry Italian seasonings of ur choice.
- When beef is browned drain off extra greece.
- Set up breading station by putting flour and breadcrumbs in separate dishs crack the 6 eggs into a bowl and beat untill smooth.
- Layout pasta flat place a scoop of riccota mix on one end roll past up untill you have a little "log".
- Take the "log" first put it in the flour then the egg then the breadcums making sure the two open ends of the "log" are breaded also.
- In a good size pot pore about 4 inches of vegetable oil heat till 350 degrees.
- Place breaded lasagna in got oil covering it completely with oil. Let fry untill golden brown.
- Plate on Top of a little marinara like in the pic or on the side for dipping sprinkle with pram cheese.
Assemble the lasagna in each pepper. This is a tasty and interesting variant on the usual lasagna style. It's also easier than it sounds to put together. And for the vegetarians, it's totally meat-free. Boil and cook the lasagna sheets as.
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